Mollydooker 'Velvet Glove' McLaren Vale Shiraz 2013
For our gala family Christmas dinner, Ryan brought this Velvet Glove Shiraz. This is the ultra-premium label of the broad portfolio of Mollydooker of South Central Australia McLaren Vale. We hold a dozen vintages of the range of Shiraz from Mollydooker dating back to their founding years and before when they were bottling under the previous brand Marquis Philips in partnership with their American producer.
Before dinner, for the salad course, shrimp cocktail and a selection of cheeses, I served a special Limited Edition bottling of Piper-Heidsieck Cuvée Brut NV Champagne from Limited Edition Red Magnum bottles.
The name "Velvet Glove" refers to "the wine that wraps your entire palate in a ‘Velvet Glove’ of amazing fruit flavours that last forever", according to the producer. It is packaged in a non-standard shaped bottle that comes in a drawstring velvet cloth bag with the Velvet Glove logo embroidered in shiny silver.
The winemaker's notes for this vintage release: "An epic wine of amazing depth, complexity and precise balance. The 2013 Velvet Glove possesses all the flavours in the spectrum, with cherry and plum to the fore, then blackberry and mocha and finally liquorice and allspice. Only at the final moments on the palate does the fruit give way to finely poised tannins which ensure the wine has elegance as well as depth. Vibrant and rich, the Velvet Glove in 2013 creates Wow by combining opulence with finesse." ~ MattWalker-Brown ~
Lisa Perrotti-Brown of www.erobertparker.com Robert Parker's Wine Advocate gave this release a score of 97 points. Legendary Harvey Steiman, publisher and critic for www.winespectator.com ~ Wine Spectator gave it 96 points.
I wrote recently in these pages about lofty ratings for two other ultra-premium Shiraz' from two other Shiraz growing regions, the Northern Rhone and Chile.
This was dark blackish inky purple colored, full bodied, rich, viscous multi-layered concentrated but seamlessly integrated and perfectly balanced raspberry, blackberry and plum fruits with hints of blue fruits, tones of expresso, spice and hints of menthol with cassis and mocha notes on the long structured firm but smooth fine tannin laced finish.
RM 95 points.
The grapes were grown on the Gateway vineyard in McLaren Vale, barrel fermented and matured in 100% American oak and 100% new.
https://www.cellartracker.com/wine.asp?iWine=1986244
https://www.mollydookerwines.com.au/default.aspx
For our gala family Christmas dinner, Ryan brought this Velvet Glove Shiraz. This is the ultra-premium label of the broad portfolio of Mollydooker of South Central Australia McLaren Vale. We hold a dozen vintages of the range of Shiraz from Mollydooker dating back to their founding years and before when they were bottling under the previous brand Marquis Philips in partnership with their American producer.
Before dinner, for the salad course, shrimp cocktail and a selection of cheeses, I served a special Limited Edition bottling of Piper-Heidsieck Cuvée Brut NV Champagne from Limited Edition Red Magnum bottles.
The name "Velvet Glove" refers to "the wine that wraps your entire palate in a ‘Velvet Glove’ of amazing fruit flavours that last forever", according to the producer. It is packaged in a non-standard shaped bottle that comes in a drawstring velvet cloth bag with the Velvet Glove logo embroidered in shiny silver.
The winemaker's notes for this vintage release: "An epic wine of amazing depth, complexity and precise balance. The 2013 Velvet Glove possesses all the flavours in the spectrum, with cherry and plum to the fore, then blackberry and mocha and finally liquorice and allspice. Only at the final moments on the palate does the fruit give way to finely poised tannins which ensure the wine has elegance as well as depth. Vibrant and rich, the Velvet Glove in 2013 creates Wow by combining opulence with finesse." ~ MattWalker-Brown ~
Lisa Perrotti-Brown of www.erobertparker.com Robert Parker's Wine Advocate gave this release a score of 97 points. Legendary Harvey Steiman, publisher and critic for www.winespectator.com ~ Wine Spectator gave it 96 points.
I wrote recently in these pages about lofty ratings for two other ultra-premium Shiraz' from two other Shiraz growing regions, the Northern Rhone and Chile.
This was dark blackish inky purple colored, full bodied, rich, viscous multi-layered concentrated but seamlessly integrated and perfectly balanced raspberry, blackberry and plum fruits with hints of blue fruits, tones of expresso, spice and hints of menthol with cassis and mocha notes on the long structured firm but smooth fine tannin laced finish.
RM 95 points.
The grapes were grown on the Gateway vineyard in McLaren Vale, barrel fermented and matured in 100% American oak and 100% new.
https://www.cellartracker.com/wine.asp?iWine=1986244
https://www.mollydookerwines.com.au/default.aspx