Sis Dr Pat visiting for the holiday, the kids and g-kids came over to visit with the cousins. We shared details and showed pictures of our recent trip to Walla Walla (Washington) wine country and our visit to Force Majeure Vineyards. So, we opened this Force Majeure Syrah to commemorate the trip, for sipping with cheese and fruit plates. Ryan brought over this Mollydooker Carnival of Love to go along.
After meeting Force Majeure winemaker Todd Alexander and marketing, distribution and branding exec Carrie Alexander during the Chicago stop of their promotion tour in 2016, we acquired a selection of Force Majeure Columbia Valley and Walla Walla wines. That set up our Walla Walla Wine Experience 2018 this fall to see the appellation and their vineyards and in-process new winery.
Force Majeure Collaboration Series VII Ciel du Cheval Vineyard Red Mountain 2013
When we met with Todd and Carrie, they told us about the Red Mountain appellation, the smallest in Washington State, but perhaps one of the most select for Rhone and Bordeaux varietals. They also talked of their work in Walla Walla, developing Estate vineyards there, and building a new winery production and hospitality facility.
This label was produced by Chris Peterson (of Avennia) and was the only vintage of this cuvee that was be made since they have since moved to all estate bottlings.
This 2013 release Collaboration Series VII was a blend of Red Mountain fruits, 96% Syrah, 2% Viognier and 2% Roussanne.
Dark garnet colored, medium full bodied, concentrated and rich black berry and black cherry fruits accented by a layer of chalky minerality with notes of tobacco leaf, pepper, wild herbs, and hints of anise aromas and flavors with firm but approachable smooth tannins on the lingering finish.
RM 92 points. Wine Advocate gave this wine 96 points.
Mollydooker "Carnival of Love" Shiraz McLaren Vale South Australia 2012
Ryan brought over this big full throttle Shiraz from Mollydooker. At eight years old, it provided an interesting comparison tasting of two diverse styles from two disparate regions of similarly aged Syrahs (Shiraz').
This is deep purple-black in color, full bodied, powerful, rich, concentrated forward ripe black berry, black raspberry and blue berry fruits with a layer of creme de cassis, anise and dried herbs with notes of lavender and dark mocha with tongue coating firm, structured, lingering tannins on the very long finish.
This is 100% single vineyard sourced Shiraz.
RM 93 points, This got 95 points from Robert Parker's Wine Advocate and from Wine Spectator, and was their #2 on the Top 100 Wines of 2014.