Culler La Pallette Napa Valley Red Wine 2005

Culler La Pallette Napa Valley Cabernet Sauvignon Red Wine 2005

We opened this vintage aged Napa Cabernet for a Thursday evening dinner of leftover beef brisket, some artisan cheeses. This is largely a replay of the last tasting of this label back in March 2020.

We discovered and acquired this label during our Napa Valley Howell Mountain Wine Experience when we visited Ladera Winery up on Howell Mountain. The producer of this label, Karen Culler, was the winemaker for Wolf Family Vineyards and Ladera Vineyards. She produced this label and another Napa Valley Cabernet Sauvignon cuvees under her own label.  

Karen Culler worked at Mondavi and set out on her in 1997. This label appeared in '97 and lasted for a dozen plus years until the '10 vintage, the last vintage recorded. 

This 2005 Proprietary Red La Palette is a blend of 91% Cabernet Sauvignon and 9% Petit Verdot, all from Alexander Ranch fruit.

This label was awarded 93 points by Robert Parker's Wine Advocate and 91 points by Stephen Tanzer's International Wine Cellar. 

As I wrote back in 2020, when I compared this at seventeen years of age to an earlier tasted back in 2008, this tasted much better and was more impressive than as noted in my tasting notes from the (earlier) previous recorded tasting back in 2008 when I wrote: "October 3, 2008 - Culler La Pallette Napa Valley Cabernet Sauvignon 2005 - RM 89 - Dark inky purple, fruit forward gooseberry, currant, red raspberry and silky firm tannins on the finish."

At that time I awarded this 89 points and I remember the tasting and found it interesting but rather uninspiring. Tonight, this was much more expressive and vibrant. Immediately upon opening, aromas burst from the bottle and filled the room.  

Consistent with that earlier tasting note in March 2020 when I wrote: "this was dark inky purple, fruit forward gooseberry, currant, red raspberry and silky firm tannins on the finish." 

 

However ...

 

This has lost some of it vibrancy from earlier and is likely at the end of it prime drinking profile and will start to diminish going forward, but still has several years of life left. Earlier in that previous tasting, it was more expressive and vibrant than I remember, and was more complex and polished, medium full bodied, black currant and black berry fruits with accents of floral, bitter chocolate, spice, graphite and notes of cedar on the tangy acidic lingering smooth tannin laced finish. 

RM 91 points. 

https://www.cellartracker.com/wine.asp?iWine=499912

Culler Napa Valley Cabernet Sauvignon 2005

Culler Napa Valley Cabernet Sauvignon 2005

Following our enjoyment of the Ladera 2005 Napa Cabernet the other evening, we followed with another Napa Cabernet from the same vintage, crafted by the same winemaker for a comparison tasting.

This label is the proprietary blend from Ladera winemaker Karen Culler. Karen started her winemaking career as a child, making homemade wine with her father and grandfather in Ohio.  After completing her Bachelors degree in Botany and Agronomy from Ohio State University, she moved to Seattle. After a short period working in marine biology lab, she went to work for Columbia Winery in Seattle for a year, then attended UC Davis and earned her Master’s Degree in Viticulture and Enology in 1984.

She spent two years in the Mondavi Research Department and when Robert Mondavi purchased Vichon Winery, Karen was appointed Assistant Winemaker in 1986, becoming Winemaker in 1989, producing  Chardonnay, Sauvignon Blanc, Merlot and Cabernet Sauvignon. 

In 1996, when Mondavi discontinued the Vichon Napa Valley brand, Karen set out on her own starting her Culler Wines brand with the 1997 harvest. She went on to consult as winemaker to other Napa Valley producers starting with Renteria in 1997. adding Ladera in 1998, their inaugural vintage, and later Wolf Family Vineyards and Rivera.

For Culler Wines, Karen sourced fruit from vineyards in Napa Valley and a few select areas in Sonoma. She produceds three Syrahs, a Howell Mountain Cabernet Sauvignon sourced from Ladera vineyards, and this La Palette label, a red blend. 

Culler "La Palette" Napa Valley Cabernet Sauvignon 2005

This release is a blend of 91% Cabernet Sauvignon and 9% Petit Verdot sourced from fruit from Alexander Valley Ranch. 

The 2005 release of La Pallette was awarded 93 points by Robert Parker's Wine Advocate and 91 points by Stephen Tanzer's International Wine Cellar. 

This label release should not be confused with Culler's 2005 Cabernet Sauvignon from Howell Mountain (from Ladera vineyards). It was awarded 95 points by Robert Parker's Wine Advocate.

This was dark inky garnet colored, medium full bodied, intense dense black fruits, tight and firmly structured, lacking the polish of the 2005 Ladera Napa Cab we drank the other evening. Notes of wood, lead pencil graphite, herbs, licorice and leather with hints of dark mocha, turning to firm tannins on the layered lingering finish. 

RM 91 points. 

https://www.cellartracker.com/wine.asp?iWine=499912