Tensley Santa Maria Valley, Santa Barbara County Wines
During our
Santa Barbara County, Santa Maria Valley Wine Experience, we drove the
Foxen Canyon wine trail. On one of our stops, we were referred by one producer to check out
Tensley Wines, which was near the estate we were visiting.
We drove by the Tensley vineyards on Alisos Canyon Road, (shown left) which was closed, so we stopped in the Tensley tasting room in downtown Los Olivos.
We first visited a central location serving as the confluence of many producers in Woodinville, Washington, during our Seattle/Woodinville Wine Experience, where over a hundred wineries have retail tasting facilities.
The town of Los Olivos is all about winery tasting rooms with forty different producers having public retail facilities there. It is the anchor for the Santa Ynez Valley wine appellation, situated on State Road 154 just off the major Route 101, about thirty five miles north, inland, from Santa Barbara.
One of the great surprises of our Santa Barbara County, Santa Maria Valley wine experience was the revelation of
Syrah being one of the lead varietals in the area. We were expecting to see Chardonnay and Pinot Noir, which are predominant taking advantage of the cool climate being close to the coastal maritime eftects. The cool coastal breezes run up the valleys of the mountains that run perpendicular to the coast.
We were delighted to find several producers featuring or even specializing in Syrah, Tensley included. At the Tensley tasting room, we were able to taste a flight of their Rhône varietals centered on their Syrahs.
Readers of these pages know we're huge fans of Syrah as one of our favorite varietals for big fruit filled every day sipping as well as serious wine pairing with robust foods such as BBQ.
Joey Tensley launched Tensley Wines in 1998 with the goal to produce well-priced, Syrah-driven wines, by "sourcing the best fruit
possible and let the unique vineyards of Santa Barbara County speak for themselves."
The first release of Tensley totaled just 100
cases. By 2015, production had grown to 5,000 cases and included five
single-vineyard Syrahs, the most in Santa Barbara County. Tensley Syrah’s have
made the Wine Spectator’s Top 100, scored 99 points with Robert Parker,
and won Food and Wine Magazine’s award for the “Top Syrah in America
over $20.”
Joey’s first experience with wine took place when he was just
twelve-years-old, when his soccer team toured a winery while taking part
in a tournament in France. He vividly recalls the chill of the old
caves and the aromas of wines fermenting in barrel. From that moment on
he knew he wanted to be a winemaker. “Which pretty much made me the only
kid in Bakersfield with that particular dream,” Joey says.
Joey got his start in the wine business
working as a “cellar rat” for Fess Parker Winery in Santa Barbara
County in 1993. Three years later, he became assistant winemaker at
Babcock Vineyards. There, he came to appreciate the importance of
the vineyard and the grower.
Over time, Tensley also came to appreciate the uniqueness
of Santa Barbara County as a growing region. “We’re one of the only
places in the world with a mountain range that runs east-west. That
gives us many different, unique micro-climates, so a Syrah grown in one
place is so different from a Syrah grown in another. It’s an exciting
place to make wine.”
In 1998, Joey became assistant winemaker at Beckmen
Vineyards where he was also offered the chance to produce his own label. There, he developed his love for Rhône varietals and decided Tensley would
produce only Rhône varietal wines, sourced solely from Santa Barbara County.
Tensley wines gained the attention of the wine press in 2001 when Matt
Kramer of Wine Spectator named two of Tensley’s 2001 Syrah’s to his
list of the Top Ten Wines in the World, and, Robert Parker scored all the
‘01’s in the high 90’s, calling them “serious, hand-crafted efforts.”
In 2008 Food and Wine Magazine named the Tensley 2006 Colson Canyon Syrah
“Top Syrah in America Over $20.” Two years later, Robert Parker gave the
2008 Anniversary Series Colson Canyon Syrah 99 points, and The Wine
Spectator named the 2008 Colson Canyon Syrah #17 of its Top 100 Wines in
the World. The 2007 Colson Canyon Syrah was ranked #22 the year before
More recently Tensley received high praise and high scores from
wine critics Josh Raynolds, James Laube, and Jeb Dunnuck.
Dunnuck gave Tensley’s 2008 Syrah Noir 99 points and named Joey, “one of
the rising superstars in California.”
In 2017 Joey also launched “Fundamental Wines”
by Joey Tensley. The name was chosen because he felt it perfectly
reflected the brand’s philosophy – make fundamentally sound,
straightforward wines that over-deliver for the price on every level.
Priced at about $18 per bottle, the brand has been a hit with the
critics. The 2015 Joey Tensley “Fundamental” red blend received 92
points from The Wine Enthusiast and was an Editor’s Choice while the
2016 scored 90 points with both Jeb Dunnuck and The Wine Spectator.
Dunnuck gave The 2016 “Fundamental White” 92 points.
I was not aware of this brand prior to this trip. It was a top discovery and revelation and may certainly
be one of our go-to boutique labels going forward. We joined their wine
club to obtain a supply of their labels from these tasted and going
forward.
After we returned to OC, we visited the two top wine shops, Total Wines and High Time in Cosa Mesa, the top independent merchant in the area. We were surprised and delighted to find Tensley wines on the shelves in both outlets.
Our Tensley tasting flight included:
- Laird Vineyard Marsanne 2021
- 'All Blocks' Estate Blend 2020
- Santa Barbara County Syrah 2020
- Colson Canyon Syrah 2020
Tensley Laird Vineyard Marsanne 2021 Winemaker's Notes: "A very rare varietal that only a few wineries produce and this is our
second vintage. It was the coolest vintage in over a decade thus
resulting in a fresh mineral based version of Marsanne.'
"We did a bit
higher percentage barrel fermentation to round out the middle pallet and
give weight to the wine. In all I am very excited about this fun white
wine.'
"A great that will pair well with so many dishes but the one that
excites me the most is raw oysters! Look for saline, minerals, quince,
star fruit and a slight nuance of almonds. Hint…. The almond flavor will
evolve and show more with bottle age."
169 Cases Produced
https://www.cellartracker.com/wine.asp?iWine=4266214
Tensley 'All Blocks' Tensley Vineyard Red Wine (GSM) 2020 Winemaker Notes: "Exclusively from Tensley and Colson Canyon Vineyards, this blend of
Grenache, Syrah and Mourvedre (GSM) is very complex and full of texture.'
"The
Grenache brings red fruit and finesse, Syrah imparts riper black fruits
to the blend, and the Mourvedre rounds out the complexity with savory
notes and tannic structure. A wine built for enjoyment, super complex
but juicy and round for easy drinking."
540 Cases Produced
This was awarded 93-95 points by Jeb Dunnuck and 95 points by Wine Advocate.
https://www.cellartracker.com/wine.asp?iWine=4266214
Tensley Colson Canyon Vineyard Syrah 2020 Winemaker Notes: "Everything we farm in house is something very special to us. This
site is one of the most unique and special places in the world of wine.
High (1400 elevation) in the hills north of the Santa Maria Valley with
some of the most iron-laced soils I have seen in Santa Barbara County.'
"This wine always delivers juicy round seamless edges. This is the only
wine we add some new French oak, as its weight and power integrates with
the oak, adding a bit of toasty buttery complexity. Colson Canyon is
such a beautiful example of fruit forward juicy California Syrah. Open
it anytime and enjoy its blueberry, cassis and chocolate nuances or
leave it 20 years and enjoy its leathery, almondy notes. It does not
really matter when you open it, it will deliver."
1925 Cases Produced
This was awarded 94-96 points by Jeb Dunnuck and 96 points by Wine Advocate.
Might I consider this the Tensley 'flagship'? This reminded me of a couple other memorable highly rated Syrahs, Kongsgaard Carneros Hudson Vineyard and Penfolds Grange. Both are flawless, seamless, and notable for their smooth, polished, balanced profile. While not to that level of perfection perhaps, this is close and evokes the same experience. Can't wait to receive my allocation and try it at home.
https://www.cellartracker.com/wine.asp?iWine=4090797
Tensley Santa Barbara County Syrah 2020Winemaker Notes: "Every year the vineyard percentages change, yet the style remains the
same. In 2020 we introduced Laird Vineyard to the blend. By adding this
vineyard we continue to work with sandy cool sites to add freshness and
savory notes to the final blend.'
"We add complexity and power by
including all of our single vineyard Syrah sources. At the end of the
day, this wine is both powerful and fresh. It beams with bright acidy
and saline notes, rounding out with blue and black fruits to make it
generous, juicy and easy to drink. It will age 7-10 years, but do not
hesitate to open and enjoy its freshness today."
2100 Cases Produced
https://www.cellartracker.com/wine.asp?iWine=4091582
We didn't get to taste this label during our visit but we got it as part of our wine club allocation shipment. Stay tuned.
@tensleywine
