Keenan Spring Mountain Cabernet Franc 2005

Keenan Winery Spring Mountain District Cabernet Franc 2005

It's hard to believe we're coming up on two weeks of self lock-down due to the Covid19 crisis. So often I have joked that if ever such an event occurred we would be in good shape with more than a year of 'survival provisions' stored away in our wine cellar. Well, we're actually living through such an event and indeed enjoying the 'fruits' of our investment, enjoying nice wines to accompany our home cooked meals and accompaniments.

Keenan estate vineyard on Spring Mountain

After opening a Merlot the other evening, I was seeking something more adventurous as we enter the weekend, so I selected a Cabernet Franc from Keenan Winery high atop Spring Mountain on the east facing slope of the Mayacamas Range above Napa Valley St Helena.

We visited Keenan during our Spring Mountain tour back in 2007. Spring Mountain is home to several of our favorite amd notable producers - Pride, Fantesca, Keenan, Paloma and Spring Mountain Vineyards, and sources fruit for several of our favorite labels such as Robert Craig Spring Mountain District Cabernet Sauvignon. 

We also have fun with this label having gifted it to special friend Jim Keenan and his family - no relation to the producer, but fun none-the-less. I fondly recall him telling me they 'toasted' me when opening a magnum of Keenan Mailbox Merlot for a gala holiday dinner that I had given him as a special memento.

We hold a half dozen vintages of Keenan Cabernet Sauvignon, but sadly only this and one other release of their Cabernet Franc. We need to get more! 

This release was produced from grapes grown on the Keenan Spring Mountain Estate from the highest elevation vineyard (approx. 2000 feet elevation) aptly named the “Upper Bowl”.

The winemaker for this release was the legendary Nils Venge whose labels we've enjoyed from Keenan, Fantesca, another Spring Mountain District producer, Venge Vineyards, Del Dotto and several others over the years. 

This is a blend of 98% percent Cabernet Franc and 2% Merlot. Six hundred cases were produced. 

“Freakishly good” is how the producer describes this single vineyard Cabernet Franc, "the 2005 vintage has some of the most pinpoint laser-like flavors we have ever seen due to a higher than normal natural acid level at harvest."

 Tonight this Cabernet Franc was delicious with our simple selection of mixed nuts, artisan cheeses, biscuits and crackers followed by chocolates and sorbet with its vibrant fruits and spiciness.

At fifteen years, this is at the apex of its drinking profile and window, has life left but will not improve with further aging, dark garnet color, medium-full bodied, nicely integrated and balanced blackberry and black raspberry fruits with notes of kirsch, mocha, tangy spices, sweet tobacco, hints of soy and herbs turning to a pleasant lingering finish with nice balance of acidity and smooth tannins.

RM 92 points.

Robert Parker gave this label 93 points. 

https://www.cellartracker.com/editnote.asp?iWine=505746

https://www.keenanwinery.com/

Robert Keenan Napa Valley Syrah 2014

Robert Keenan Napa Valley Syrah 2014

Midweek casual sipping we pulled from the cellar this Napa Valley Syrah from Robert Keenan Winery on Spring Mountain. We discovered Keenan during our many visits to Napa Valley and our treks up Spring Mountain to visit Fantesca, Pride Cellars, Paloma and Spring Mountain Vineyards. 

We visited the winery high atop Spring Mountain above St Helena during our Napa Valley Wine Experience back in 2007 (shown left).

We have enjoyed collecting Keenan and having fun sharing and gifting it to a namesake friend and business alliance partner.
 In 1974 Robert Keenan purchased 180 acres in the Spring Mountain District at an elevation of 1700 feet, located on the eastern slope of the Mayacamas Mountain range overlooking St Helena in Napa Valley.

The Spring Mountain District gained recognition as an American Vineyard Appellation (AVA) in 1993.

The unique terroir of the appellation is characterized by low vigor soils on the steep, rocky, mountainsides, ideal for vineyards to produce wines of great concentration, structure, and pure varietal flavors.

The original acreage included the historic but crumbling Peter Conradi Winery, founded in the late 19th Century and one of the first pioneering properties established on Spring Mountain. The property was originally planted vineyards in Zinfandel and Syrah.

The property declined when it was abandoned during Prohibition until the time Keenan arrived in 1974. He extended the original vineyard acreage and replanted the property primarily in Cabernet Sauvignon and Chardonnay.

A new winery was built using the existing stonewalls from the old Conradi building. Keenan Winery’s first harvest there was in 1977.

Michael Keenan took over leadership of the estate in 1998 and replanted the vineyards to increase grape quality. He built a solar power system that went on-line in 2007 that now supplies all of the estate’s energy needs. 

Keenan first produced Syrah in 2001 sourced from grapes grown in the Coombsville and Atlas Peak regions of south eastern Napa Valley.

Today Keenan Winery produces four estate wines from grapes grown on the Spring Mountain Estate: Chardonnay, Cabernet Sauvignon Reserve, Cabernet Franc and a Merlot Reserve from the Mailbox Vineyard.

This 2014 vintage release Keenan Syrah is comprised of 57% Coombsville Syrah with the balance being Atlas Peak Syrah. It was aged in French and American oak barrels for seventeen months with a total of 520 cases produce.

Winemaker's Notes: "The nose of the wine offers aromas of black cherry and blackberry along with underlying floral nuances. The texture is soft, yet the wine maintains wonderful structure. Each vintage of the wine offers aromas of black cherry and blackberry along with underlying floral nuances. The texture is soft, yet the wine maintains wonderful structure"

Dark garnet colored, medium full bodied, sweet black berry and black raspberry fruits accented with notes of a hint of cognac, smoke and white pepper with tongue puckering fruity tannins on a lingering finish.

RM 91 points. 

https://www.cellartracker.com/barcode.asp?iWine=2592273

https://www.keenanwinery.com/

Home-made Michael Schwartz wines highlight wine dinner

Home-made Michael Schwartz wines highlight wine dinner

For a customer/business partner dinner, we hosted a special dinner at Vinifera Wine Bistro at the Westin Hotel in Reston, VA. Business partner and colleague Michael Schwartz brought two bottles of special home vinted wine from his private cellar to serve BYOB at the dinner. As a wine aficionado and wine snob extraordinaire I was intrigued by the prospects of trying Mike's wine, but I admit my expectations were very low. I couldn't imagine a home produced wine with grapes or juice sourced from a commercial supplier being any good, let alone being sophisticated serious wine! Wow, what a surprise. Well done, Mike! Both wines were hits of the evening, actually overshadowing a special reserve Napa Valley Bordeaux varietal that I brought from home for the occasion.  

For the opening wine in the flight, Mike served his own Pinot Noir.  I write often in these pages about how difficult it is to find a moderately priced high QPR Pinot Noir. This was an amazing wine discovery! 

Odd Couple Winery, Michael Schwartz Home-vinted Lodi, Ca (Bottled at Lewisboro Valley New York) Pinot Noir 2010

This wine was produced by Mike in collaboration with fellow winemaker John Vuolo who has since gone on to found South Salem Winery, in South Salem, NY.

Ruby colored, moderately opaque, light bodied, this was a full forward brilliant vibrant fruit bomb with full flavored dusty rose, cranberry and red berry fruit flavors, bursting with tangy cinnamon spice - nicely balanced, polished, concentrated and complex, turning to a tangy tongue coating tannin finish. 

RM 91 points. 

https://www.cellartracker.com/wine.asp?iWine=2489858







Michael Schwartz Home-vinted Chateau Schwartz Italian Corvina (Bottled at Lewisboro Valley New York) Amarone 2008 

Like the Pinot above, this wine also blew me away with its relative balance and polish. This was the favorite of several of the diners at our dinner. 

Dark inky colored, full bodied, full concentrated black berry and black raspberry fruits flavors with tones of raisin, black cherry, smoke, creosote and hints of fig with a modest tannin finish. Lacking a core or structured backbone, otherwise this might have been as much a blockbuster surprise as the Pinot, impressive none-the-less.

RM 87 points.  

https://www.cellartracker.com/wine.asp?iWine=2489882





Robert Keenan Winery Mailbox Vineyard Special Reserve Napa Valley Spring Mountain District Merlot 2004

For fun and to honor friend and business associate and one of our dinner guests, I brought this special namesake wine, a vineyard designated Napa Valley Reserve Merlot from Robert Keenan Winery, high atop Spring Mountain.

This wine had special significance for the evening, being the namesake for one of our guests, and it was discovered and sourced at the winery during  our 2007 visit there with colleague, business partner and friend AJ during one of our many Napa Wine Experiences together. I served one of these labels at a special holiday dinner a few years back, and gifted one to this friend as well. All the bottles mentioned, including tonight's bottle were in Magnum format.

Served last, this was appropriate in the tasting order as it was big forward concentrated fruit, even for a Merlot. At a dozen years of age, this bottle is just hitting its stride.

Dark garnet colored, full bodied, smooth polished and nicely balance, blackberry and black raspberry fruits accented by tangy cherry notes, tones of cinnamon spice, cedar, tea and tobacco leaf with hints of anise, creosote and smoke.

RM 92 points.

https://www.cellartracker.com/wine.asp?iWine=630922

https://www.keenanwinery.com/

http://southsalemwinery.com/

http://www.viniferabistro.com/

Home-made Michael Schwartz wines highlight wine dinner

Home-made Michael Schwartz wines highlight wine dinner

For a customer/business partner dinner, we hosted a special dinner at Vinifera Wine Bistro at the Westin Hotel in Reston, VA. Business partner and colleague Michael Schwartz brought two bottles of special home vinted wine from his private cellar to serve BYOB at the dinner. As a wine aficionado and wine snob extraordinaire I was intrigued by the prospects of trying Mike's wine, but I admit my expectations were very low. I couldn't imagine a home produced wine with grapes or juice sourced from a commercial supplier being any good, let alone being sophisticated serious wine! Wow, what a surprise. Well done, Mike! Both wines were hits of the evening, actually overshadowing a special reserve Napa Valley Bordeaux varietal that I brought from home for the occasion.  

For the opening wine in the flight, Mike served his own Pinot Noir.  I write often in these pages about how difficult it is to find a moderately priced high QPR Pinot Noir. This was an amazing wine discovery! 

Odd Couple Winery, Michael Schwartz Home-vinted Lodi, Ca (Bottled at Lewisboro Valley New York) Pinot Noir 2010

This wine was produced by Mike in collaboration with fellow winemaker John Vuolo who has since gone on to found South Salem Winery, in South Salem, NY.

Ruby colored, moderately opaque, light bodied, this was a full forward brilliant vibrant fruit bomb with full flavored dusty rose, cranberry and red berry fruit flavors, bursting with tangy cinnamon spice - nicely balanced, polished, concentrated and complex, turning to a tangy tongue coating tannin finish. 

RM 91 points. 

https://www.cellartracker.com/wine.asp?iWine=2489858







Michael Schwartz Home-vinted Chateau Schwartz Italian Corvina (Bottled at Lewisboro Valley New York) Amarone 2008 

Like the Pinot above, this wine also blew me away with its relative balance and polish. This was the favorite of several of the diners at our dinner. 

Dark inky colored, full bodied, full concentrated black berry and black raspberry fruits flavors with tones of raisin, black cherry, smoke, creosote and hints of fig with a modest tannin finish. Lacking a core or structured backbone, otherwise this might have been as much a blockbuster surprise as the Pinot, impressive none-the-less.

RM 87 points.  

https://www.cellartracker.com/wine.asp?iWine=2489882





Robert Keenan Winery Mailbox Vineyard Special Reserve Napa Valley Spring Mountain District Merlot 2004

For fun and to honor friend and business associate and one of our dinner guests, I brought this special namesake wine, a vineyard designated Napa Valley Reserve Merlot from Robert Keenan Winery, high atop Spring Mountain.

This wine had special significance for the evening, being the namesake for one of our guests, and it was discovered and sourced at the winery during  our 2007 visit there with colleague, business partner and friend AJ during one of our many Napa Wine Experiences together. I served one of these labels at a special holiday dinner a few years back, and gifted one to this friend as well. All the bottles mentioned, including tonight's bottle were in Magnum format.

Served last, this was appropriate in the tasting order as it was big forward concentrated fruit, even for a Merlot. At a dozen years of age, this bottle is just hitting its stride.

Dark garnet colored, full bodied, smooth polished and nicely balance, blackberry and black raspberry fruits accented by tangy cherry notes, tones of cinnamon spice, cedar, tea and tobacco leaf with hints of anise, creosote and smoke.

RM 92 points.

https://www.cellartracker.com/wine.asp?iWine=630922

https://www.keenanwinery.com/

http://southsalemwinery.com/

http://www.viniferabistro.com/