Showing posts with label Venge Vineyards. Show all posts
Showing posts with label Venge Vineyards. Show all posts

Monday, October 20, 2025

Gia-Mia Carry-out with duo of Big Reds

Gia-Mia Carry-out with medley of red wines 

We visited kids and new grandbaby and took carry out dinner from Gia-Mia Restaurant (Naperville)

For wine pairing with the hearty zesty Italian fare I brought from our home cellar a robust red wine from Venge Vineyards. I’ve written regularly in these pages the fun we have with this label and their prominent “V” branding, a signature brand for our daughter-in-law Vivianna. 

Tonight, we took Venge Scout’s Honor, their unique big red Zinfandel based blend. As part of proper cellar inventory management, I took the oldest vintage release of this label from the half dozen vintages we hold and maintain for such occasions. We wrote about the producer and this label as part of previous tastings of this label from earlier vintages in these blogposts -  

Venge Vineyard "Scout's Honor" Napa Valley Red Blend 2017

Venge Vineyard "Scout's Honor" Napa Red 2015.


Venge Vineyards Scouts Honor Red Blend 2018

First produced in 1996, this wine is dedicated in memory of the Venge family beloved, yellow Labrador Retriever, Scout. Rescued in 1989 from the Napa County Animal Adoption Center, he welcomed visitors to the winery for seven years. I recall the vineyard dog Scout from our earliest visits to the winery and estate vineyards. 

This unique Zinfandel-dominated Proprietary Red Blend is 63% Zinfandel, 16% Charbono, 12% Petite Sirah, and the remaining 9% Syrah. 

This is sourced from many old vine vineyard sites across Napa Valley and Sonoma County, that are managed by families who have been farming for over 100 years and who own and work the vineyards themselves.

The Vineyard sources included: 

    Signal Fire Vineyard, Venge’s Calistoga Estate, Napa Valley (Old Vines | 70+ Years)
    Frediani Vineyards, Calistoga, Napa Valley (Old Vines | 100+ Years)
    Luvisi Vineyard, Calistoga, Napa Valley (Old Vines | 100+ Years)
    Moss Creek Vineyard, Capell Valley, Napa Valley (Old Vines | 50+ Years)
    Korte Ranch Vineyard, Saint Helena, Napa Valley (Old Vines |70+ Years)
    Monte Rosso Vineyard, Moon Mountain, Sonoma County (Old Vines |100+ Years)
    Grist Vineyard, Bradford Mountain, Dry Creek Valley, Sonoma County (Old Vines | 50+ Years),
    Kick Ranch Vineyard, Rincon Valley, Fountain Grove, Sonoma County

The unique dual AVA (Napa Valley plus Sonoma County) listing of this wine allows Venge to continue to produce a high-quality red blend in volume from year to year. Napa Valley, old-vine vineyards are becoming very scarce commodities as they are being replanted to Bordeaux varieties or purchased by competing interests. 

So, Venge have ended up including Sonoma County fruit sources from their sister winery, in Russian River Valley, where delicious, old-vine crops are abundant and contribute complexity and expressive, concentrated flavors in the resulting wine.  

Note it is labeled ‘Napa Valley’ which means the majority, more than 75%, to be precise, of the contents are sourced from Napa Valley. 

Winemaker Notes - “The small, individual lots of fruit were destemmed into a combination of stainless steel tanks and open top fermenters, where whole-berry fermentation took place for an average of 20 days. The wine was barrel aged for 14 months in 50% new American Oak and the balance in once used tight grain French Oak. No conventional pumps were used in the making of this wine. Only diaphragm air pumps, forced air pressure movement, or bulldogging, and transfers by gravity were employed to preserve the pure fruit integrity in the wine.”

This release was rated 92 points (and ‘Editors’ Choice’) by Wine Enthusiast, and Jeb Dunnuck, and 91 points by Robert Parker's Wine Advocate.

Consistent with earlier tasting (s) …  Deep garnet-purple color, full-bodied, rich, forward, bright vibrant expressive ripe plum, jammy blackberry and cherry fruits with cedar, spice, cigar box and earthy balsamic notes with vanilla and oak turning to soft tannins on the round finish.

RM 91 points. 


Alec then pulled from his cellar this rare limited release big red Napa Cabernet. 

Scarlet Napa Valley Cabernet Sauvignon 2018

I have the 2013 release of this label in our cellar which I wrote about in this blogpost back in 2016, McGah Family Vineyards Scarlet (excerpted below), so I was eager to try another release from this producer. 

McGah Family Vineyards Scarlet

We first discovered this McGah Family Vineyards Scarlet when it was a highlight of a Vin Chicago Naperville Weekly Wine Tasting where we tasted and acquired an earlier release of this wine.

Vin Chicago is a City (Chicago) wine merchant who back in 2016, had a Naperville and some other suburban locations (since closed), who would host a weekly wine tasting at their local store (s). They regularly featured premium and ultra-premium wines such as this one. While the store only had one case of this premium McGah Family Vineyards Scarlett, yet, they still opened it for tasting from which I acquired the last remaining couple of bottles. That 2013 release was awarded 95 points by Wine Advocate. 

Having loved that release, I was excited and eager to try this more recent release of this limited production boutique label. Alec acquired this as an after market auction purchase. 

McGah Family Vineyards "Scarlett" Rutherford Cabernet Sauvignon

The McGah Family own and operated 64 acres of vineyards in the storied Rutherford appellation on the east side of the central valley near Silverado Trail, where the proprietors reside to this day. 

For four generations, the McGah Family have sold fruit to other producers, and also produce Scarlett Wines under this rebranded label which was named after the producer/founder's daughter. 

The McGah Family were most notably known for co-founding the Bay Area Oakland Raiders NFL team.  Sherratt Reicher was grandson of E.J. McGah, former Boston Red Sox player and second generation Oakland Raiders owner. 

Following a sports career as defensive assistant and scout for the Raiders, he formed the Hudson Companies in 2002 that included Scarlett Wines and McGah Family Vineyards in its portfolio. The McGah family maintained its ownership in the Raiders until 2005. 

Scarlett "McGah Family Vineyards" Rutherford Cabernet Sauvignon 2018 

This is estate sourced, 98% Cabernet Sauvignon and 2% Petit Verdot. It was barrel aged in 85% new French oak consisting of Darnajou, Taransaud, Marcel Cadet, Remond, Trueil, and Sylvain barrels.

Winemaker notes - “The 2018 McGah Vineyard Cabernet Sauvignon is a brooding, complex, and beautiful Rutherford Cabernet Sauvignon that can only be made in this storied appellation. The uplifting aromatics showcase multiple layers of black cassis, red fruits, and earthy components known for this terroir. The mid palate is perfectly balanced with abundant blue, red and black fruits, followed by a full-bodied mouthfeel that hovers across the spectrum of the palate. Perfectly integrated structure and polished tannins lead to a detailed and long finish that carries the signature Rutherford dust component that our wines are known for. A blend from five of our Cabernet Sauvignon blocks on the estate, this wine showcases the unparalleled terroir of the McGah Vineyard. Allow 2-3 years for the tannins and fruit to come together or enjoy it in its prime 5-10 years out.” - Mike Smith, Winemaker


This 2018 release was rated 93 points by International Wine Review and Jeb Dunnuck, 

Dark inky, blackish purple colored, full bodied, dense rich and concentrated yet smooth and polished, complex core of sweet black raspberry and black currant fruits accented by cassis, mocha, graphite, touch of vanilla and sweet spicy oak with smooth polished tannins and mouthfeel on the lingering finish.  

Tuesday, October 14, 2025

Venge Stagecoach Vineyard Lot 1-4 Shiraz

Venge Napa Valley Stagecoach Vineyard Lot 1-4 Shiraz 2015

We visited our newest grand-daughter, Ryleigh, home from the hospital/delivery, and took from our cellar this big bold ‘sipping’ wine to enjoy with artisan cheeses, for the occasion. Shown below, proud grand-mothers and the new grand-baby.

We took one of our Venge Vineyards wines, with their signature “V” branding, that we have fun with daughter-in-law Viviana, now able to drink again after her maternity abstention. 

Venge Vineyards up in Calistoga, Napa Valley, is owned by Kirk Venge, son of legendary Nils Venge, whose family emigrated from Denmark four generations ago. Originally in wine and spirits importing, the family became winemakers in the 1960s, when Nils studied viticulture at the University of California at Davis. By the 1970s Nils was producing wine in the Oakville district of Napa Valley. He started Saddleback Cellars and became one of the valley’s leading winemakers. 

We visited Nils at Saddleback and at other wineries, several times during the nineties. One of our more memorable days, featured in this blogpost, Visit to Venge Vineyards and Nils Venge, we toured Saddleback, then lunched together at Tre Vigne in St Helena, then we drove up to Calistoga to meet Kirk at the new Rossini Ranch location where they were digging wine caves. 

The old Rossini Winery in Bell Canyon, had a historic stone building that dated back to 1891. The Venge’s purchased this property in the mid 1990s and completely restored this old ‘ghost’ winery which had sat vacant from prohibition until their purchase. 

They produced their wines there until they sold the winery in 2008 to the Foley Wine Group, (although they kept the rights to the Venge brand and name). Nils sold that property to vintner William Foley and it is now home to Merus Vineyards. 

After selling the Rossini property, Kirk acquired their Calistoga property including the Bone Ash Vineyards, as well as taking over the Venge Vineyards brand from Nils. They built a new winery that was completed two years later. In the fall of 2020, the winery survived a very close encounter with flames from the Glass Fire burning right onto the property and almost up to the winery itself. 

Venge wines are popular and highly allocated, the most premium labels exclusively to their wine club, appropriately titled “In Venge Veritas” and now is called the Wine Guild; it is limited to 1,000 members and is at capacity, subject to a waiting list. 

We hold numerous Venge labels spanning a dozen vintages, including a few dating back to the early days when Nil’s was still principle. We acquired a mixed case of several vintages, from 2013 through 2017, of this limited release label at auction. 

This vineyard and Lot specific designated label is sourced from the notably Stagecoach Vineyard that sits high in the Vaca range on the east side of Nape Valley, high above Oakville and St Helena, about eight miles up Soda Canyon Road sitting about 1,800 feet above the valley floor. This was considered some of the last frontier of the Napa Valley – a wilder, more rugged country, fragrant with wild herbs and dotted with rare native plants.

The Stagecoach site rugged terrain first made history when gentleman bandit Charles Earl Bowles, known as Black Bart, robbed the daily stagecoach that travelled over the hill from St. Helena to Monticello. The hills were planted to vinis vinifera (wine grape vines) by early German settlers in the late 1800’s. They were abandoned during Prohibition and the remote ground lay fallow until 1995 when Dr. Jan Krupp purchased the 1,100+ acres that stretches from the southern edge of Pritchard Hill overlooking Oakville to the westernmost regions of the Atlas Peak Appellation. 

Today, nearly 600 acres of the vast site are planted to various varieties, most notably stagecoach is Cabernet-focused however Syrah is planted in the highest elevations. Venge has a long-term contract on the I-4 Block, that sits on the highest peak of the vineyard, adjacent Pritchard Hill. It is considered one of the most ideal areas for growing mountain Syrah.

The property was acquired in 2016 by the E. & J. Gallo Winery. Today the 600+ acres of Stagecoach vineyard planted to vines, is the largest contiguous vineyard in the Napa Valley. The 1,300+ acres of rocky, volcanic terroir extends from the south-eastern of Pritchard Hill area overlooking Oakville and Yountville to the westernmost regions of the Atlas Peak appellation.

Over 80 Wineries source grapes from Stagecoach Vineyard, with over 30 wineries featuring the Stagecoach name on their labels, and over 25 produce vineyard designated labels specifying the  Stagecoach Vineyard. 

Venge Napa Valley, Atlas Peak, Stagecoach Vineyard “Block I-4” Syrah 2015

We hold a half dozen vintages of the Venge Single Vineyard designated labels. This particular vintage is from the year that the new parents, Alec and Vivianna first met. 

This single vineyard, select block designated label is 100% Syrah from the iconic vineyard high up in the Vaca range near Atlas Peak. 

Winemakers notes for this label - “Goodness, this is pure, volcanic mountain Syrah at its finest! This wine possesses a bold, deep, dark color that opens the door to an array of black fruit aromatics. Cassis, blackberry, warm toasted bread and French Oak vanillin all fill the glass with purpose. While still young and in development, the palate shows superior promise with minerals, tongue swirling acidity, cherry and black plum. The tannins are firm and support the back palate for several moments beyond the initial taste. If cellared correctly, this wine will continue to improve for over a decade. Limited production runs make this single-vineyard Syrah all the more precious”.

This was produced according to the “Method, Pellenc Destemmed Via Gravity to Open Top Fermenters, 5-Day Whole Berry Cold Soak, Slow Cellar Temp Fermentation Over 19 Days On Skins, 100% Carbonic Native Primary and Secondary Fermentation, Free Run and Press Fractions Combined to Build Structure and Durability”.

This was aged in 100% French Oak, 60% New Francois Frères, then bottled Unfiltered

Typical annual production for this label is about 400 Cases

Various releases of this label were rated 95 points by The Wine Independent and 94 points by Jeb Dunnuck, 93 from The Wine Enthusiast and 92 from Wine Spectator. Wine Advocate gave the 2011 release 96 points, while the 2010 got 94 points from The Wine Enthusiast.

This was dark inky purple colored, full bodied, rich, dense concentrated, super sweet ripe black berry and plum and blue fruits, with notes of cassis, bacon fat, clove spice, cigar box and tobacco leaf on the full round tannin lingering finish. 

RM 92 points. 



View Regional Map of Stagecoach VIneyard site, from the vineyard owner. 


327
 Cabernet Franc332
 Cabernet Franc628
 Cabernet FrancSanders
 Cabernet Sauvignon2
 Cabernet Sauvignon4
 Cabernet Sauvignon7
 Cabernet Sauvignon8
 Cabernet Sauvignon15
 Cabernet Sauvignon169
 Cabernet Sauvignon191
 Cabernet Sauvignon337
 Cabernet Sauvignon341
 Cabernet Sauvignon412
 Cabernet Sauvignon685
 Cabernet Sauvignon5197
 Cabernet Sauvignon29 (Niebaum-Coppola)
 Cabernet Sauvignon30 (See) + rootstock
 Cabernet Sauvignon31 (Mondavi – To Kalon) + root stocks
 Cabernet Sauvignon685/31
 Cabernet SauvignonSee
 Cabernet SauvignonWeimer
 Chardonnay15
 Chardonnay17
 ChardonnayWente
 GrenacheAlban
 Malbec8
 Malbec9
 Malbec19
 Malbec595
 Malbec596
 Malbec598
 Marsanne575
 MarsanneTablas Creek
 Merlot3
 Merlot6
 Merlot181
 Merlot314
 Merlot343
 Merlot347
 Petite Sirah4
 Petit Verdot2
 Petit Verdot400
 Petit Verdot1058
 Roussanne468
 SangiovesePEPI
 Sauvignon Blanc1
 Sauvignon Blanc6
 Sauvignon Blanc18
 Sauvignon Blanc28
 Sauvignon Blanc30
 Syrah7
 Syrah174
 Syrah383
 Syrah470
 Syrah525
 Syrah877
 SyrahAlban
 SyrahTC-A (99)
 TempranilloPasquera
 TempranilloRD
 Viognier1
 Viognier642
 
Viognier Pride
Zinfandel Aldo/Crane



It is here that our founders excavated over a billion pounds of basalt, andesite, and tufa boulders to create a remarkable property – Stagecoach Vineyard. Over the past two decades, over 600 acres of vines have been planted in 204 unique blocks.

We divide Stagecoach into four sections because of their distinct terroir: Pritchard Hill, Heart of the Vineyard, Bordeaux Region, and Atlas Peak Region.