Duckhorn Vineyards Napa Valley Sauvignon Blanc 2009
Straw colored, light, crisp, clean with balanced acid - flavors of green apples and floral with a nice tangy finish.
RM 89 points.
Tasted w/ L, Johnny & Erin, Alec, Bill & Beth C. at Roy's Hawaiian Fusion Restaurant in Chicago with great service from Jared G.
Perfect complement to the sushi, calamari and seafood entrees.
http://www.cellartracker.com/wine.asp?iWine=878604
Also tasted:
Tobin James Notorious Paso Robles Cabernet Sauvignon 2007
Patz & Hall Sonoma Coast Pinot Noir 2008
Saturday, August 6, 2011
Patz & Hall Sonoma Coast Pinot Noir 2008
Patz & Hall Sonoma Coast Pinot Noir 2008
Medium full bodied - nicely balanced and polished - complex forward ripe fruit - black cherry, black raspberry with an undercurrent of licorice, kirsch and clove and a hint of floral on a long full flavorful moderate tannin finish.
RM 90 points.
http://www.cellartracker.com/wine.asp?iWine=836866
Tasted w/ L, Johnny & Erin, Alec, Bill & Beth C. at Roy's Hawaiian Fusion Restaurant in Chicago with great service from Jared G. This was a great compliment to Roy's pork shank with pear, cheese and bourbon sauce.
Also tasted:
Duckhorn Napa Valley Sauvignon Blanc 2009 and
Tobin James Notorious Paso Robles Cabernet Sauvignon 2007
Medium full bodied - nicely balanced and polished - complex forward ripe fruit - black cherry, black raspberry with an undercurrent of licorice, kirsch and clove and a hint of floral on a long full flavorful moderate tannin finish.
RM 90 points.
http://www.cellartracker.com/wine.asp?iWine=836866
Tasted w/ L, Johnny & Erin, Alec, Bill & Beth C. at Roy's Hawaiian Fusion Restaurant in Chicago with great service from Jared G. This was a great compliment to Roy's pork shank with pear, cheese and bourbon sauce.
Also tasted:
Duckhorn Napa Valley Sauvignon Blanc 2009 and
Tobin James Notorious Paso Robles Cabernet Sauvignon 2007
Tobin James Notorious Paso Robles Cabernet Sauvignon 2007
Tobin James Notorious Paso Robles Cabernet Sauvignon 2007
Medium-full bodied - surprisingly smooth, polished and well balanced - essence of blackberry gives way to a layer of smooth clove and vanilla with a touch of anise on the lingering moderate tannin finish.
RM 88 points.
http://www.cellartracker.com/wine.asp?iWine=786634
Tasted w/ L, Johnny & Erin, Alec, Bill & Beth C. at Roy's Hawaiian Fusion Restaurant in Chicago with great service from Jared G. This was a offered by the glass and was a great compliment to the steak and pork chops and the chocolate lava cake souffle desert.
Also tasted:
Duckhorn Napa Valley Sauvignon Blanc 2009
Straw colored, light, crisp, clean with balanced acid - flavors of green apples and floral with a nice tangy finish.
RM 89 points.
http://www.cellartracker.com/wine.asp?iWine=878604
Perfect complement to the sushi, calamari and seafood entrees.
Also tasted:
Patz & Hall Sonoma Coast Pinot Noir 2008
Medium full bodied - nicely balanced and polished - complex forward ripe fruit - black cherry, black raspberry with an undercurrent of licorice, kirsch and clove and a hint of floral on a long full flavorful moderate tannin finish.
RM 90 points.
This was a great compliment to Roy's pork shank with pear, cheese and bourbon sauce.
http://www.cellartracker.com/wine.asp?iWine=836866
Medium-full bodied - surprisingly smooth, polished and well balanced - essence of blackberry gives way to a layer of smooth clove and vanilla with a touch of anise on the lingering moderate tannin finish.
RM 88 points.
http://www.cellartracker.com/wine.asp?iWine=786634
Tasted w/ L, Johnny & Erin, Alec, Bill & Beth C. at Roy's Hawaiian Fusion Restaurant in Chicago with great service from Jared G. This was a offered by the glass and was a great compliment to the steak and pork chops and the chocolate lava cake souffle desert.
Also tasted:
Duckhorn Napa Valley Sauvignon Blanc 2009
Straw colored, light, crisp, clean with balanced acid - flavors of green apples and floral with a nice tangy finish.
RM 89 points.
http://www.cellartracker.com/wine.asp?iWine=878604
Perfect complement to the sushi, calamari and seafood entrees.
Also tasted:
Patz & Hall Sonoma Coast Pinot Noir 2008
Medium full bodied - nicely balanced and polished - complex forward ripe fruit - black cherry, black raspberry with an undercurrent of licorice, kirsch and clove and a hint of floral on a long full flavorful moderate tannin finish.
RM 90 points.
This was a great compliment to Roy's pork shank with pear, cheese and bourbon sauce.
http://www.cellartracker.com/wine.asp?iWine=836866
Achával Ferrer Mendoza Malbec 2009 at Trump Tower Terrace Chicago
Achával Ferrer Mendoza Malbec 2009 at Trump Tower Terrace Chicago
Dark purple color - medium-full bodied - nicely balanced and somewhat complex - blackberry and black raspberry fruits are laced with a graphite, leather and mineral structure that grips throughout the long lingering moderate tannin finish. Pleasant easy drinking wine that is sufficiently complex for food.One of Wine Spectator's Top 100 Wines for 2010. 91 points from the Wine Spectator:
RM 89 points.
Tasted at the Terrace Bar on Sixteen at Trump Tower, Chicago. Make sure you come for the view and pick a good day and time since you'll pay for a bottle in the single by-the-glass price. Not bad when tasting a high/over achiever such as this one.
Views from Trump Tower terrace.
Trump Tower Chicago Terrace Bar on Sixteen |
Chicago Cityscape looking southeast from Trump Tower Terrace |
Chicago River and Lake view from Trump Tower Terrace Bar |
Iconic Tribune Tower and Wrigley Buildings from Trump Tower Terrace Bar |
Subscribe to:
Posts (Atom)